Catering Menu

You must call at least 24 hours in advance for all catering orders.
Some items/orders may take longer than others to fulfill. Give us as much advanced notice as you can.
Some items may be unavailable depending on timing & ordering restraints.
All catering orders have a minimum order requirement.
Items that are listed by the piece or weight also have a minimum order requirement. Call/Ask us for more details.
Pickup is preferred but delivery is possible for a fee but also depends on order size, distance & timing to be available.
Catering does not include staffing or set up for parties.
Call us at 612-825-4151

Mezedes / Appetizers

1 lb. will serve
8-10 people

Taramosalata (Fish Roe Spread)                                              $12.00/lb

a delicate purée of fish roe blended with potatoes, olive oil, lemon & a touch of garlic

Htipiti (Spicy Hot Pepper Feta Spread)                                    $12.00/lb

feta cheese blended with roasted hot peppers, red peppers, olive oil & lemon

Melitzanasalata (Roasted Eggplant Spread) (v)                       $12.00/lb

a purée of roasted eggplant, peppers, garlic, olive oil, parsley & red wine vinegar

Skordalia (Garlic Dip) (v)                                                         $9.00/lb

for garlic lovers, fresh garlic blended with potatoes, olive oil, seasonings & red wine vinegar

Tzatziki (Yogurt Cucumber Garlic Dip)                                     $10.00/lb

Greek yogurt blended with fresh garlic, cucumber & dill

Yielantzi (Vegetarian Stuffed Grape Leaves)                          $1.50/each

seasoned rice, scallions, parsley & dill wrapped in grape leaves & steamed, served cold

Tiropitakia (Cheese Pie Triangles)                                          $1.50/each

blend of feta and ricotta cheeses with eggs and seasonings, wrapped in filo dough and baked

Spanakopitakia (Spinach Cheese Pie Triangles)                       $1.50/each

spinach, scallions, feta, eggs & dill wrapped in filo dough and baked

Keftedakia (Small Meatballs)                                                $1.00/each

seasoned ground beef with onions, garlic, parsley and seasonings, pan fried

Smirneika                                                                            $1.50/each

kefedakia braised in tomato herb sauce

Salates / Salads

All salads include house made Greek dressing, a special blend of aromatic vinegar, oil, fresh herbs & spices

                                       ½ Pan (11 x 9)                      Full Pan (11 x 20)

                                     serves 6-10 people                 serves 30-35 people

Greek Salad                            $35.00                                  $90.00

lettuce, tomatoes, onions,
parsley, topped with feta cheese,
Greek olives & Salonica peppers

Horiatiki Salad (Village Salad) $50.00                                 $100.00

traditional village salad made with
fresh tomatoes, cucumbers,
onions, bell peppers, feta cheese,
Greek olives & Salonica peppers

Also available Full Shallow Pan that serves 15-20 people
Greek Salad : 55$
Horiatiki Salad 75$

Soupes / Soups

Avgolemono (Egg Lemon Soup)                                               $12.00/qt

homemade chicken soup with rice blended with fresh lemon
& thickened with eggs, a traditional Greek favorite

Fakes Me Spanaki (Lentil Spinach Soup) (v)                             $12.00/qt

hearty homemade lentil soup with spinach, tomatoes, onions,
celery, carrot & fresh garlic

Entree’s

Dolmades (Stuffed Grape Leaves)
$2.50/each
seasoned ground beef & rice stuffed grape leaves with dill and mint,
steamed and finished with an egg-lemon sauce;
we suggest 3-4 per person as a main meal, or 1-2 if serving other items

Gyros
$14.00/lb
seasoned beef & lamb sliced hot from a vertical rotisserie
1 lb. will serve 2-3 as a main meal, or will make 4-5 sandwiches

Pork Gyros
$16.00/lb
layered cuts of marinated pork & pork belly sliced from a vertical rotisserie
1 lb. will serve 2-3 as a main meal, or will make 4-5 sandwiches

Chicken Gyros
$14.00/lb
marinated chicken breast with olive oil, lemon garlic & oregano, char-broiled & sliced
1 lb. will serve 2-3 as a main meal, or will make 4-5 sandwiches

Souvlakis
4 oz. marinated meat skewers with seasonings, char-broiled
Use 2 skewers as a main meal, 1 skewer for a sandwich, cut skewer in portions for appetizers

                                           Pork Loin Souvlaki                                                                                      $5.00/skewer

                                           Chicken Breast Souvlaki                                                                              $5.00/skewer

                                           Lamb Souvlaki                                                                                           $7.00/skewer

                                           Roast Leg of Lamb                                                                                     Market Price

                                                  spring domestic lamb oven roasted with spices and lemon. Serves 10-15 people

                                           Vegetarian Stuffed Peppers                                                                         $6.00/each

                                                  bell pepper stuffed with rice, vegetables & herbs, baked

                                           Vegetarian Stuffed Eggplant                                                                       $9.00/each

                                                  eggplant stuffed with onions, peppers, celery, garlic, parsley & tomato, baked

 

                                                                                                                        ½ Pan (11 x 9)                     Full Pan (11 x 20)

                                                                                                                      serves 8-12 people                serves 20-25 people

               Mousaka                                                                                                  $70.00                                 $135.00

                  alternating layers of seasoned ground beef, eggplant, potatoes & cheese,
                  topped with bechamel sauce & baked

                Pastitsio                                                                                                  $70.00                                 $135.00

                   alternating layers of seasoned ground beef, Greek macaroni noodles,
                   eggs & cheese, topped with bechamel sauce & baked

Pites / Savory Filo Dough Pies

Alternating layers of filo dough pies with a variety of filling mixtures

                                                                                                       ½ Pan (11 x 9)                                       Full Pan (11 x 20)

                                                                                                    serves 9-12 for dinner                             serves 8-24 for dinner

               Spanakopita (Spinach Cheese Pie)                                            $40.00                                                   $80.00

                  fresh spinach, scallions, feta cheese, eggs, dill, olive oil & seasonings

               Tyropita (Cheese Pie)                                                               $40.00                                                   $80.00

                  feta cheese, ricotta cheese, eggs & seasonings

 

Synodeftika / Side Dishes

                                                                                                       ½ Pan (11 x 9)                                       Full Pan (11 x 20)

                                                                                                    serves 10-15 people                                  serves 20-30 people

                Rice Pilaf                                                                               $30.00                                                   $60.00

                   seasoned white rice with butter & topped with an aromatic tomato sauce

                Oven Browned Potatoes                                                          $40.00                                                   $80.00

                   braised with olive oil, lemon, garlic, oregano, onions, peppers & seasonings

                Green Beans Athenian Style                                                    $40.00                                                   $80.00

                   braised with tomatoes, onions, peppers, parsley, olive oil & seasonings

                Arakas                                                                                  $40.00                                                   $80.00

                   braised sweet peas with olive oil, onions, tomatoes, parsley & dill

                Spanakorizo (Spinach Rice)                                                    $40.00                                                   $80.00

                   braised with olive oil, lemon, garlic, oregano, onions, peppers & seasonings

                Grilled Pita Bread                                                                                                                               $1.00/each

 

Epidorpia / Homemade Desserts

                                                                                                        ½ Pan (11 x 9)                                      Full Pan (11 x 20)

                                                                                                      serves 10-15 people                               serves 20-30 people

                Baklava                                                                                  $60.00                                                  $120.00

                   traditional Greek pastry of chopped walnuts, sugar & cinnamon
                  between layers of filo dough, baked to a crispy golden brown
                  & topped with a honey-sugar syrup

                Galaktobouriko                                                                        $45.00                                                  $90.00

                   sweet egg custard wrapped in filo dough, baked to a golden brown
                  & topped with a honey-sugar syrup